🍇 Brie and Jam Sandwich

Ingredients

• 🧀80 g brie cheese
• 🍞2 slices brioche bread
• 🍓40 g raspberry jam
• 🧈15 g butter

• Recipes with brioche bread
• Recipes with raspberry jam
• Recipes with butter

Method, step by step

1. Cut generous slices of brie, removing the rind if you prefer.
2. Spread one slice of brioche with raspberry or fig jam.
3. Place the brie on top.
4. Close with the other slice and spread the outside with butter.
5. Cook in a sandwich maker for 3-4 minutes until the brie starts to melt.
6. Serve immediately.