🥚 Boiled Eggs with Cherry Tomatoes and Olives

Hard-boiled eggs with cherry tomatoes, black olives and a drizzle of olive oil. Cheap protein with no gluten or dairy.
⏱️ 12 min🍽️ 2 servings👩🍳 Easy🔥 199 kcal per serving💪 14 g protein per serving
Ingredients
- 4 eggs eggs
- 150 g cherry tomatoes
- 40 g black olives
- 1 tsp olive oil
- 1 pinch black pepper
- 1 pinch salt
Method, step by step
- Boil the eggs in boiling water for 10 minutes. Cool them under the cold tap and peel them.
- Halve the cherry tomatoes.
- Halve the eggs, put them on two plates with the tomatoes and olives, and dress with the oil, salt and pepper.
Nutritional information (per serving)
199
kcal
14 g
protein
5 g
carbs
14 g
fat
Values are approximate.
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