🦃 Baked Stuffed Peppers with Turkey Mince

Peppers stuffed with turkey mince and rice, baked with a touch of cheese.
⏱️ 30 min🍽️ 2 servings👩🍳 Easy🔥 538 kcal per serving💪 37 g protein per serving
Ingredients
- 300 g turkey mince
- 300 g red peppers
- 100 g rice
- 100 g tomato sauce
- 2 1/4 tsp olive oil
Method, step by step
- Cook the rice for 15 minutes and drain.
- Brown the turkey mince and mix it with the rice and tomato sauce.
- Fill the hollowed-out peppers and bake 20 minutes at 200°C.
Nutritional information (per serving)
538
kcal
37 g
protein
52 g
carbs
20 g
fat
Values are approximate.
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