🥞 Oat Pancakes with Jam

Photo of Oat Pancakes with Jam

Fluffy oat pancakes with jam.

⏱️ 5 min🍽️ 2 servings👩‍🍳 Easy🔥 328 calories per serving💪 16 g protein per serving

Ingredients

  • 2.8 oz (80 g), about 3/4 cup rolled oats
  • 2 eggs
  • 1/2 cup (120 ml) milk
  • 2 tbsp raspberry jam

How to make it, step by step

  1. Blend the oats with the eggs and milk.
  2. Cook the pancakes in a skillet.
  3. Serve with jam.

Nutrition facts (per serving)

328
calories
16 g
protein
42 g
carbs
10 g
fat

Values are approximate.

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