🥞 Oat Pancakes with Maple Syrup

Fluffy oat pancakes with maple syrup.
⏱️ 5 min🍽️ 2 servings👩🍳 Easy🔥 317 calories per serving💪 16 g protein per serving
Ingredients
- 2.8 oz (80 g), about 3/4 cup rolled oats
- 2 eggs
- 1/2 cup (120 ml) milk
- 1 1/2 tbsp maple syrup
How to make it, step by step
- Blend the oats with the eggs and milk.
- Cook the pancakes in a skillet.
- Serve with maple syrup.
Nutrition facts (per serving)
317
calories
16 g
protein
40 g
carbs
10 g
fat
Values are approximate.
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