🥪 Scrambled Egg and Ham Sandwich

Ingredients

• 🍞8 slices sandwich bread
• 🥚4 eggs
• 🥩120 g deli ham
• 🧀60 g sliced cheese
• 🧈1 tsp butter
• 🧂to taste salt

• Recipes with sandwich bread
• Recipes with eggs
• Recipes with cooked ham
• Recipes with sliced cheese
• Recipes with butter

Method, step by step

1. Scramble the eggs in a frying pan with a little butter.
2. Spread butter on the outside of the bread.
3. Add the scrambled eggs, ham and cheese.
4. Press in the sandwich maker for 3-4 minutes until the cheese melts.
5. Serve immediately; it's best fresh.