🍗 Rye Toast with Turkey and Cheese
Turkey and cheese on toasted bread. A savoury breakfast in 5 minutes.
⏱️ 5 min🍽️ 2 servings👩🍳 Easy🔥 277 kcal per serving💪 17 g protein per serving
Ingredients
- 4 slices rye bread
- 4 slices (80 g) sliced turkey
- 2 slices sliced cheese
Method, step by step
- Toast the bread to your liking.
- Top the toast with turkey and cheese.
- Serve right away.
Nutritional information (per serving)
277
kcal
17 g
protein
32 g
carbs
9 g
fat
Values are approximate.
Like it? Add it to your weekly meal plan
In the CestaChef app you build your weekly meal plan and shopping list, tailored to your budget and your allergies.
Build my meal plan freeMore recipes for your week
Rye Toast with Turkey and Tomato5 min
Salami and Black Olive Pizza90 min
Salmon and Avocado Rice Bowl20 min
Salmon en Papillote30 min
Salmon en Papillote with Lemon25 min
Salmon Poke Bowl with Rice and Edamame25 min
Salmon Sushi Bowl25 min
Salmon Tataki with Sesame Salad20 min