🍝 Prawns and Garlic Spaghetti

Ingredients

• 🍝400 g spaghetti
• 🦐300 g peeled prawns
• 🧄5 cloves garlic
• 🌶️2 chilli peppers
• 🌿15 g fresh parsley
• 🫒1 1/2 tbsp olive oil
• 🧂5 pinches salt

• Recipes with spaghetti
• Recipes with peeled prawns
• Recipes with chilli pepper
• Recipes with fresh parsley

Method, step by step

1. Cook the spaghetti until al dente. Reserve some pasta water.
2. Very slowly sauté sliced garlic and chilli in a generous amount of oil.
3. Sauté the peeled prawns in the same oil for 2-3 minutes.
4. Add the spaghetti and pasta water.
5. Toss to emulsify with plenty of chopped parsley and more oil.
6. Serve immediately, with more garlic if desired.