🐟 Oven-Baked Sea Bream with Lemon and Asparagus

Photo of Oven-Baked Sea Bream with Lemon and Asparagus

Whole sea bream baked with green asparagus and lemon. Simple and clean-tasting.

⏱️ 22 min🍽️ 2 servings👩‍🍳 Easy🔥 259 kcal per serving💪 35 g protein per serving

Ingredients

  • 340 g sea bream
  • 250 g green asparagus
  • 2 tsp olive oil
  • 1/2 lemon

Method, step by step

  1. Preheat the oven to 200°C.
  2. Place the cleaned bream on a tray with the asparagus and drizzle with oil and lemon.
  3. Bake for 18-20 minutes until the skin is golden and the fish is cooked.

Nutritional information (per serving)

259
kcal
35 g
protein
6 g
carbs
11 g
fat

Values are approximate.

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