🍊 Orange Thyme Chicken

Juicy chicken breast with an orange and thyme glaze.
⏱️ 22 min🍽️ 2 servings👩🍳 Medium🔥 362 kcal per serving💪 45 g protein per serving
Ingredients
- 400 g chicken breast
- 100 ml orange juice
- 3 tsp dried thyme
- 1 tbsp honey
- 2 cloves garlic
- 2 tsp olive oil
Method, step by step
- Season the chicken with thyme, salt, and pepper. Brown in a frying pan for 5 minutes per side.
- Pour the orange juice over the chicken.
- Add a little honey and the minced garlic. Stir in the frying pan.
- Cook over medium heat 5-6 minutes more, spooning the pan juices over the chicken.
- Reduce the sauce if it's too thin. Serve with the glaze on top.
Nutritional information (per serving)
362
kcal
45 g
protein
15 g
carbs
12 g
fat
Values are approximate.
Like it? Add it to your weekly meal plan
In the CestaChef app you build your weekly meal plan and shopping list, tailored to your budget and your allergies.
Build my meal plan freeMore recipes for your week
Orange, Kiwi, and Strawberry Fruit Salad5 min
Oven-Baked Chicken Drumsticks with Mashed Potatoes50 min
Oven-Baked Frozen Prawns with Garlic Butter20 min
Oven-Baked Hake with Herb Crust30 min
Oven-Baked Hake with Potato and Onion30 min
Oven-Baked Hake with Potato and Vegetables30 min
Oven-Baked Hake with Tomatoes25 min
Oven-Baked Hake with Vegetables45 min