🫘 Marinated Grilled Tempeh

Ingredients

• 🫘300 g tempeh
• 🫙4 tbsp soy sauce
• 🫙2 tbsp sesame oil
• 🫚15 g fresh ginger
• 🟫1 tbsp brown sugar

• Recipes with fresh ginger

Method, step by step

1. Cut the tempeh into 1 cm slices. Mix the soy sauce, sesame oil, grated ginger and brown sugar.
2. Marinate the tempeh in the mixture for at least 10 minutes.
3. Cook over high heat on a non-stick griddle for 3-4 minutes per side until golden.
4. Serve hot.