🐟 Hake en Papillote with Carrot and Green Beans

Ingredients

• 🐟340 g hake
• 🥕150 g carrot
• 🫛150 g green beans
• 🫒2 tsp olive oil
• 🍋1/2 lemon

• Recipes with hake
• Recipes with carrot
• Recipes with green beans
• Recipes with lemon

Method, step by step

1. Cut the carrot into thin sticks and the green beans in half.
2. Put the hake on baking paper with the vegetables, drizzle with oil and lemon juice, and close up the parcel.
3. Bake at 200°C for 18-20 minutes. Open carefully and serve.