🍳 Fried Eggs with Toast

Photo of Fried Eggs with Toast

Fried eggs for dipping toast.

⏱️ 5 min🍽️ 2 servings👩‍🍳 Easy🔥 381 kcal per serving💪 15 g protein per serving

Ingredients

  • 2 eggs
  • 4 slices (160 g) sandwich bread
  • 1.5 tbsp olive oil

Method, step by step

  1. Fry the eggs in a frying pan with the hot oil until the whites are set and the yolks are done to your liking.
  2. Meanwhile, toast the bread slices.
  3. Serve the hot eggs with the toast for dipping.

Nutritional information (per serving)

381
kcal
15 g
protein
37 g
carbs
19 g
fat

Values are approximate.

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