🫐 American Blueberry Pancakes

Fluffy American pancakes with blueberries in the batter and maple syrup. The Saturday breakfast.
⏱️ 25 min🍽️ 4 servings👩🍳 Easy🔥 483 kcal per serving💪 14 g protein per serving
Ingredients
- 250 g plain flour
- 10 g baking powder
- 40 g sugar
- 2 eggs
- 300 ml milk
- 40 g butter
- 150 g blueberries
- 60 ml maple syrup
- 2 pinches salt
Method, step by step
- Mix the flour, baking powder, sugar and salt in a bowl.
- In another bowl, beat the eggs with the milk and melted butter.
- Combine both mixtures without overmixing. It should have a few lumps.
- Gently fold in the blueberries.
- Cook in a non-stick frying pan with a little butter, 2-3 minutes per side.
- Serve with maple syrup, more blueberries and butter.
Nutritional information (per serving)
483
kcal
14 g
protein
79 g
carbs
15 g
fat
Values are approximate.
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