🐟 Whole Wheat Toast with Cream Cheese and Salmon

Cream cheese and salmon on toast. A savory breakfast in 5 minutes.
⏱️ 5 min🍽️ 2 servings👩🍳 Easy🔥 298 calories per serving💪 14 g protein per serving
Ingredients
- 4 slices whole wheat bread
- 2 oz (60 g) cream cheese
- about 3 oz (80 g) smoked salmon
How to make it, step by step
- Toast the bread to your liking.
- Spread cream cheese and top with salmon.
- Serve right away.
Nutrition facts (per serving)
298
calories
14 g
protein
26 g
carbs
14 g
fat
Values are approximate.
Like it? Add it to your weekly meal plan
In the CestaChef app you build your weekly meal plan and grocery list, fitted to your budget and your allergies.
Build my meal plan freeMore recipes for your week
Whole Wheat Toast with Cream Cheese and Strawberries5 min
Whole Wheat Toast with Cream Cheese and Tomato5 min
Whole Wheat Toast with Fresh Cheese and Honey5 min
Whole Wheat Toast with Fresh Cheese and Tomato5 min
Whole Wheat Toast with Honey5 min
Whole Wheat Toast with Peanut Butter and Banana5 min
Whole Wheat Toast with Peanut Butter and Honey5 min
Whole Wheat Toast with Raspberry Jam5 min