🫘 Red Lentils with Chicken

Ingredients

• 🫘160 g red lentils
• 🍗300 g diced chicken breast
• 🧅100 g onion
• 🧄2 cloves garlic
• 🍲500 ml chicken stock
• 🌿1 tsp ground cumin
• 🌿1 tsp ground turmeric
• 🫒2 tsp olive oil
• 🧂1 pinch salt

• Recipes with red lentils
• Recipes with onion

Method, step by step

1. Sauté the chopped onion and garlic in a frying pan with oil for 3 minutes.
2. Add the diced chicken and brown for 3 minutes over high heat.
3. Add the rinsed red lentils, the stock, the cumin, the turmeric, and the pepper.
4. Cook over medium heat for 15 minutes until the lentils are tender and creamy.
5. Adjust the salt and serve.