🍖 Honey-Glazed Baked Pork Ribs

Ingredients

• 🥩1.2 kg pork ribs
• 🍯80 g honey
• 🫙60 ml soy sauce
• 🧄3 cloves garlic
• 🫚15 g fresh ginger
• 🌶️1 tsp sweet paprika
• 🫙1 tbsp sesame oil
• 🍚300 g white rice

• Recipes with honey
• Recipes with fresh ginger
• Recipes with white rice

Method, step by step

1. Mix the honey, soy sauce, garlic, ginger, paprika and sesame oil for the marinade.
2. Rub the ribs well with the marinade on both sides.
3. Wrap in aluminium foil and bake at 160°C for 60 minutes.
4. Open the foil, raise the heat to 220°C and bake for 20 more minutes until caramelised.
5. Brush with more marinade every 10 minutes so they shine.
6. Meanwhile, cook the white rice in salted water and serve the ribs with the rice.