🍁 French Toast with Maple Syrup

Bread soaked in egg and milk, pan-fried until golden, with maple syrup.
⏱️ 5 min🍽️ 2 servings👩🍳 Easy🔥 342 kcal per serving💪 15 g protein per serving
Ingredients
- 4 slices (160 g) sandwich bread
- 2 eggs
- 120 ml milk
- 1 tbsp maple syrup
Method, step by step
- Beat the eggs with the milk.
- Soak the bread and brown it in the frying pan.
- Serve with maple syrup.
Nutritional information (per serving)
342
kcal
15 g
protein
45 g
carbs
11 g
fat
Values are approximate.
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