🍞 Cheese, Scrambled Egg and Ham Toast

Ingredients

• 🍞4 slices wholemeal bread
• 🧀60 g cream cheese
• 🥚4 eggs eggs
• 🥩80 g cooked ham
• 🫒2 tsp olive oil
• 🧂to taste salt

• Recipes with wholemeal bread
• Recipes with cream cheese
• Recipes with eggs
• Recipes with cooked ham

Method, step by step

1. Toast the wholemeal bread slices in the oven or toaster until golden.
2. Crack the eggs into a bowl and beat them with a pinch of salt.
3. Heat the olive oil in a frying pan over medium heat and pour in the beaten eggs.
4. Stir with a spatula until creamy scrambled eggs form.
5. Spread the toast with the cream cheese.
6. Spoon the scrambled eggs over the toast.
7. Top with the slices of cooked ham and serve.