🍜 Stir-Fried Noodles with Beef and Vegetables

Ingredients

• 🍜7 oz (200 g) noodles
• 🥩8.8 oz (250 g) beef steak
• 🫑1 medium red bell pepper
• 🫑1 medium green bell pepper
• 🥬1.8 oz (50 g), 1 stalk celery
• 🧅1 medium onion
• 🫙2 tbsp soy sauce
• 🍯1 tbsp honey
• 🫒2 1/4 tsp (11 ml) olive oil
• 🧄to taste (optional) garlic powder

• Recipes with beef steak
• Recipes with red bell pepper
• Recipes with green bell pepper
• Recipes with celery
• Recipes with onion
• Recipes with honey

How to make it, step by step

1. Cook the noodles according to the package directions.
2. Meanwhile, saute the onion, red bell pepper, green bell pepper and celery in a skillet with oil.
3. Add the beef strips and stir-fry until browned.
4. Add the cooked noodles, soy sauce and honey, and stir well to combine the flavors, for a result similar to a teriyaki sauce.
5. If you like, add garlic powder or spices to taste.