🧀 Cheese and Sweetcorn Quesadilla in a Sandwich Press

A flour tortilla filled with melted cheese and sweetcorn, pressed in the sandwich maker. Vegetarian and ready in 6 minutes.
⏱️ 6 min🍽️ 2 servings👩🍳 Easy🔥 424 kcal per serving💪 18 g protein per serving
Ingredients
- 2 flour tortillas
- 100 g shredded cheese
- 80 g sweetcorn
Method, step by step
- Spread the shredded cheese and sweetcorn over one half of each tortilla.
- Fold the tortillas in half.
- Press in the sandwich maker for 4 minutes, until the cheese melts.
- Cut into triangles and serve.
Nutritional information (per serving)
424
kcal
18 g
protein
42 g
carbs
20 g
fat
Values are approximate.
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