🍞 Beans on Toast with Cheddar

Ingredients

• 🫘1 x 400 g tin baked beans
• 🍞4 slices sliced bread
• 🧀40 g grated Cheddar
• 🧈10 g butter
• 🌿to taste black pepper

• Recipes with sandwich bread
• Recipes with grated cheddar
• Recipes with butter

Method, step by step

1. Heat the beans in a saucepan over a medium heat for 4-5 minutes, stirring.
2. Meanwhile, toast the bread and spread with butter.
3. Spoon the beans over the toast.
4. Sprinkle the Cheddar over while hot so it melts, and finish with black pepper.