🧀 Cream Cheese and Jam Toast on Sandwich Bread
Cream cheese and jam on toast. A quick, sweet breakfast.
⏱️ 5 min🍽️ 2 servings👩🍳 Easy🔥 318 kcal per serving💪 7 g protein per serving
Ingredients
- 4 slices (160 g) sandwich bread
- 50 g cream cheese
- 1 tbsp raspberry jam
Method, step by step
- Toast the bread.
- Spread the cream cheese and jam on top.
- Serve.
Nutritional information (per serving)
318
kcal
7 g
protein
45 g
carbs
12 g
fat
Values are approximate.
Like it? Add it to your weekly meal plan
In the CestaChef app you build your weekly meal plan and shopping list, tailored to your budget and your allergies.
Build my meal plan freeMore recipes for your week
Cream Cheese and Salmon on Crispbread5 min
Cream Cheese and Salmon Toast5 min
Cream Cheese and Tomato on Ciabatta5 min
Cream Cheese and Tomato on Crispbread5 min
Cream Cheese and Tomato on Toast5 min
Cream of Broccoli Soup with Parmesan25 min
Creamy Avocado Spaghetti13 min
Creamy Banana Peanut Butter Porridge6 min