🥗 Avocado and Prawns Salad

Fresh salad of sautéed prawns with creamy avocado.
⏱️ 20 min🍽️ 2 servings👩🍳 Medium🔥 301 kcal per serving💪 21 g protein per serving
Ingredients
- 200 g peeled prawns
- 150 g avocado
- 80 g baby spinach
- 80 g cherry tomatoes
- 1 medium lime
- 1 clove garlic
- 1 tbsp olive oil
Method, step by step
- Sauté the prawns with garlic and olive oil for 3 minutes, season with salt and pepper.
- Dice the avocado and toss with the lime juice.
- Wash and halve the cherry tomatoes.
- Build the salad by mixing everything with the baby spinach.
- Dress with olive oil, salt and pepper and serve immediately.
Nutritional information (per serving)
301
kcal
21 g
protein
8 g
carbs
21 g
fat
Values are approximate.
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