🍜 Stir-Fried Noodles with Beef and Vegetables

Stir-fried noodles with strips of beef, peppers, celery and onion, with a touch of soy and honey in a teriyaki style.
⏱️ 25 min🍽️ 2 servings👩🍳 Medium🔥 652 kcal per serving💪 41 g protein per serving
Ingredients
- 200 g noodles
- 250 g beef steak
- 1 medium red pepper
- 1 medium green pepper
- 50 g celery
- 1 medium onion
- 2 tbsp soy sauce
- 15 g honey
- 2 1/4 tsp olive oil
- to taste (optional) garlic powder
Method, step by step
- Cook the noodles according to the packet directions.
- Meanwhile, sauté the onion, red pepper, green pepper and celery in a frying pan with oil.
- Add the beef strips and stir-fry until browned.
- Add the cooked noodles, soy sauce and honey, and stir well to combine the flavour, for a result similar to a teriyaki sauce.
- If you like, add garlic powder or spices to taste.
Recipe by Victoria A., from the CestaChef community.
Nutritional information (per serving)
652
kcal
41 g
protein
83 g
carbs
16 g
fat
Values are approximate.
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