🍜 Stir-Fried Noodles with Beef and Vegetables

Photo of Stir-Fried Noodles with Beef and Vegetables

Stir-fried noodles with strips of beef, peppers, celery and onion, with a touch of soy and honey in a teriyaki style.

⏱️ 25 min🍽️ 2 servings👩‍🍳 Medium🔥 652 kcal per serving💪 41 g protein per serving

Ingredients

  • 200 g noodles
  • 250 g beef steak
  • 1 medium red pepper
  • 1 medium green pepper
  • 50 g celery
  • 1 medium onion
  • 2 tbsp soy sauce
  • 15 g honey
  • 2 1/4 tsp olive oil
  • to taste (optional) garlic powder

Method, step by step

  1. Cook the noodles according to the packet directions.
  2. Meanwhile, sauté the onion, red pepper, green pepper and celery in a frying pan with oil.
  3. Add the beef strips and stir-fry until browned.
  4. Add the cooked noodles, soy sauce and honey, and stir well to combine the flavour, for a result similar to a teriyaki sauce.
  5. If you like, add garlic powder or spices to taste.

Recipe by Victoria A., from the CestaChef community.

Nutritional information (per serving)

652
kcal
41 g
protein
83 g
carbs
16 g
fat

Values are approximate.

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