🍃 Cold Pasta with Pesto, Mozzarella and Tomato

Ingredients

• 🍝180 g pasta
• 🌿70 g pesto sauce
• 🧀125 g fresh mozzarella
• 🍅150 g tomato

• Recipes with pasta
• Recipes with tomato

Method, step by step

1. Cook the pasta, drain, and cool under cold water.
2. Dice the mozzarella and the tomato.
3. Mix the cold pasta with the pesto, mozzarella and tomato.
4. Adjust the salt and serve.